Fondant of duck with foie gras and figs 120g
€4.50
Tax included
(€37.49 kg)
A terrine made from duck and duck foie gras delicately flavored with truffle chips and truffle juice.
Energy: 314.7 Kcal. Fat: 28.63g of which saturated fatty acids: 10.39g. Carbohydrates 3.58g of which sugar 2.51g. Protein 10.42g. Salt 1.89g
8 Items
Data sheet
- Composition
- Poids
- 120g
- DLUO
A terrine made from duck and duck foie gras delicately flavored with truffle chips and truffle juice.
Energy: 314.7 Kcal. Fat: 28.63g of which saturated fatty acids: 10.39g. Carbohydrates 3.58g of which sugar 2.51g. Protein 10.42g. Salt 1.89g