Duck terrine with figs 180g
- Out-of-Stock
Terrines et terroir, votre spécialiste des produits du terroir français
€4.10
VAT included
Shipping
within 24 hours (working days) maximum
Delivery
24h chronopost, 48h colissimo, and up to 6 days (other carriers and outside France)
En quelques mots
The duck terrine with figs is a gourmet and tasty terrine that combines the rich and tasty duck meat with the sweetness and fruity flavour of figs.
Duck is often eaten with sweetness. The sweetness/savouriness gives this duck and fig terrine a surprising contrast. Discover the combination of figs, a fruit from the south of France, with duck on a slice of farmhouse bread for example.
The duck terrine with figs can be served as a starter or as a main course, accompanied by toasted bread, fig jam or other condiments. It also goes well with fruity red wines, such as a Côtes-du-Rhône or a Pinot Noir.
Data sheet
- Composition
- Poids
- 180g
- DLUO
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The duck terrine with figs is a gourmet and tasty terrine that combines the rich and tasty duck meat with the sweetness and fruity flavour of figs.
Duck is often eaten with sweetness. The sweetness/savouriness gives this duck and fig terrine a surprising contrast. Discover the combination of figs, a fruit from the south of France, with duck on a slice of farmhouse bread for example.
The duck terrine with figs can be served as a starter or as a main course, accompanied by toasted bread, fig jam or other condiments. It also goes well with fruity red wines, such as a Côtes-du-Rhône or a Pinot Noir.