Duck terrine with figs 180g

€4.10
Tax included

(€27.00 kilo)

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Quantity
In stock

En quelques mots

Duck is often eaten with sweetness. The sweet / salty combination gives this duck terrine a surprising contrast. Discover the alliance of figs, fruit of the south of France, with duck on a slice of farmhouse bread for example.

7 Items

Data sheet

Composition
Pork meat 46,1 % (French origin), duck meat 23,5 % (EU origin), poultry liver 9,7 %, MILK, figs 4,6 %, pork fat 3,2 %, EGGS, salt, wheat flour, pepper
Poids
180g
DLUO
06/04/2024
New